Recipe of Quick Mustard Chicken Stew

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mustard chicken stew. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mustard Chicken Stew is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Mustard Chicken Stew is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have mustard chicken stew using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mustard Chicken Stew:

1. Get 8 chicken drumsticks (thighs would work too)
2. Make ready 4-5 potatoes (waxy if possible)
3. Take 1/4 head cauliflower or romanesco
4. Get 1 clove garlic
5. Make ready 2 onions
6. Prepare 1/2 Tbsp butter
7. Get 1/2 Tbsp olive oil
8. Prepare 4 sprigs fresh thyme (1 tsp dry)
9. Get 1 bay leaf
10. Make ready 400 ml (1 3/4 cup) water
11. Prepare 4-5 Tbsp Dijon or whole grain mustard
12. Get to taste Salt & pepper
13. Make ready Fresh parsley or thyme to garnish

Steps to make Mustard Chicken Stew:

1. Cut onions into wedges, cut potatoes into chunks, divide cauliflower/romanesco into florets, and mince garlic.
2. Heat butter and olive oil in a large heavy pot. Brown all sides of the chicken drumsticks. Remove to a plate and set aside for now.
3. Add onions and garlic and sauté until onions are soft.
4. Add potatoes, thyme, bay leaf and 400 ml water to the pot. Bing to a boil.
5. Add the drumsticks back into the pot and turn heat to low. Simmer for 20 minutes.
6. Add the romanesco or cauliflower. Continue cooking for 10-15 minutes.
7. Dissolve the mustard into to soup. I put mustard in a small dish and dissolved in a couple ladlefuls of the soup and then mixed it in.
8. Cook for another 5 minutes or until thickness of the soup is as you like. Add salt and pepper to taste. Serve and garnish with fresh parsley or dill.

So that’s going to wrap it up with this exceptional food mustard chicken stew recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!