Step-by-Step Guide to Prepare Award-winning Crumb Topped Grilled Cod Fillets

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crumb topped grilled cod fillets. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Crumb Topped Grilled Cod Fillets is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Crumb Topped Grilled Cod Fillets is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crumb topped grilled cod fillets using 24 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Crumb Topped Grilled Cod Fillets:

1. Take 1 1/2 pounds fresh cod fillet, skinless
2. Make ready For Crumb Topping
3. Make ready 3/4 cup fresh soft breadcrumbs, I used italian bread
4. Prepare 3 tablespoons fresh grated extra sharp cheddar cheese
5. Prepare 1 tablespoon fresh grated romano cheese
6. Make ready the zest of one lemon
7. Get 1 teaspoon fresh lemon juice
8. Make ready 1 teaspoon sriracha seasoning
9. Prepare 1/4 teaspoon granulated garlic
10. Make ready 1/4 teaspoon black pepper and salt to taste
11. Prepare 10 thin pepperoni slices cooked crisp and crumbled
12. Take 1/2 tablespoon minced celery
13. Prepare 1 tablespoon each chopped fresh parsley and basil
14. Make ready 1 tablespoon minced green onion
15. Get 2 tablespoons melted butter
16. Get For Coating Sauce
17. Take 1 tablespoon melted butter
18. Make ready 1 teaspoon fresh lemon juice
19. Take 2 tablespoons sour cream
20. Take 1 teaspoon sriracha seasoning blend
21. Prepare 1/4 teaspoon black pepper and salt to taste
22. Get 1 teaspoon mustard sauce
23. Prepare For Serving
24. Take Melted butter and fresh lemon for servimg

Instructions to make Crumb Topped Grilled Cod Fillets:

1. Preheat grill to medium
2. Make Crumb Mixture
3. Combine all crumb ingredients in a bowl and,ix with a forl
4. Male Coating Sauce
5. Combine all sauce ingredients in a small bowl and mix together
6. Prepare fish
7. Coat fish on all sides lightly with sauce
8. Press crumbs only on top of fish
9. Grill bottom of fish on grill without flipping, covering grill until fish is just cooked through and has moist juicy flakes. The time will depend on the thickness of the fish
10. Serve with melted butter and lemon slices

So that’s going to wrap it up for this special food crumb topped grilled cod fillets recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!