Recipe of Award-winning Cube Steak and Rice Casserole

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cube steak and rice casserole. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Inexpensive cube steak and potatoes is a basic, budget-friendly meal. This beef casserole is a quick and easy budget-friendly meal, made with tender cube steak, potatoes, and carrots. Cube steak is a thin piece of steak that has been tenderized, usually by a machine or with a mallet. OMG.this makes cube steak so flavorful and tender.

Cube Steak and Rice Casserole is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Cube Steak and Rice Casserole is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have cube steak and rice casserole using 10 ingredients and 21 steps. Here is how you cook that.

The ingredients needed to make Cube Steak and Rice Casserole:

1. Make ready 8 cube steaks (beef preferred but may use pork)
2. Take 1 large onion ( large diced)
3. Take 1 large green pepper (large diced)
4. Make ready 1 can sliced mushrooms (13.25oz) (drained)
5. Get 2 can cream of mushroom soup ( 26oz)
6. Take 2 cup milk
7. Make ready 3 cup dry rice
8. Get 1 seasonings of choice
9. Prepare 1 veggie oil
10. Make ready 1 1/2 cup flour (any kind will do)

Broccoli Cheese Rice Casserole (Green Rice Casserole)Cookie Rookie. "Cube Steak Casserole". "Cubed Steak Mushroom Gravy". Fry cubed steak in frying pan, lay on paper towel or towel to absorb grease. when cooled cut into bite-size pieces. Mix soup and milk in pot mix until smooth mixture. All Reviews for Cubed Steak and Wild Rice.

Instructions to make Cube Steak and Rice Casserole:

1. preheat oven to 350°
2. put flour into a shallow bowl big enough for cube steaks.
3. place enough oil in a bottom of a skillet to cover half of the cube steaks
4. season cube steaks however you wish.. I used salt, pepper, garlic powder, onion powder.
5. place cube steaks into flour and lightly coat each one on both sides.
6. fry steaks for only a minute or two. do not completely cook. just enough to brown/sear both sides.
7. place on a paper towel to drain grease.
8. discard oil.. and wipe skillet down. add 2 tbl. oil to skillet and add green pepper, onion, mushrooms and sprinkle with same seasoning you used for the steaks.
9. saute until half done. (just starting to soften)
10. set aside.
11. grab a large baking dish big enough to layer across the bottom your cube steaks. and deep enough for your layers.
12. spray baking dish with spray of your choice. layer cube steaks across bottom..
13. in a large bowl add cream mushroom soup and milk. whisk together.
14. pour half of the soup mix across the top of the steaks
15. add sauteed veggies across top of soup
16. cook rice according to directions.
17. spread across the rice on top of the soup.
18. add rest of soup on top.
19. bake for 45 minutes or until heated through.
20. serve
21. great served with green beans!

Mix soup and milk in pot mix until smooth mixture. All Reviews for Cubed Steak and Wild Rice. You saved Cubed Steak and Wild Rice to your Favorites. Old fashion cube steak, gravey and onions quick and easy. Country style cube steak and gravy with onions recipe.

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