10/02/2021 13:09

Simple Way to Make Favorite Indonesian style red fried rice (hot)

by Miguel Gomez

Indonesian style red fried rice (hot)
Indonesian style red fried rice (hot)

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, indonesian style red fried rice (hot). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Indonesian style red fried rice (hot) is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Indonesian style red fried rice (hot) is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook indonesian style red fried rice (hot) using 16 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian style red fried rice (hot):
  1. Prepare 5 cups steam rice (I use jasmine)
  2. Prepare 8 tbs ketchup
  3. Take 1 tsp sesame oil
  4. Prepare 1 tsp fish oil
  5. Get 1 tsp oyster sauce
  6. Take 5 pcs garlic minced
  7. Take 1 cup chicken dice
  8. Take 1/2 cup shimps mince
  9. Get 1 tsp salt
  10. Take 1 tsp sugar
  11. Get 1 tsp mushroom stock
  12. Make ready 1 tsp vegetable oil
  13. Make ready 1 tsp red thai chili
  14. Make ready Green onion
  15. Make ready Garnish
  16. Get Fried egg, fried shallot and cucumber or salad
Instructions to make Indonesian style red fried rice (hot):
  1. Add vegetable oil to a pan. Place garlic there, saute till smell good. Add chili, shrimps and chicken till perfectly cooked. Add steam rice and all sauces.
  2. Taste it before served hot.

So that’s going to wrap this up with this exceptional food indonesian style red fried rice (hot) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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