05/01/2021 04:18

Easiest Way to Prepare Gordon Ramsay Broccoli Cheese Soup

by Ruth Hart

Broccoli Cheese Soup
Broccoli Cheese Soup

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, broccoli cheese soup. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Broccoli cheese soup, in case you needed reminding, is going to bring several good things into your life: a delicate start of butter and garlic and onions, a silky-smooth soup base, little bite-sized bits of. Broccoli Cheese Soup is the ultimate comfort food! This is deliciously cheesy, amazingly rich and creamy, and it has plenty of fresh broccoli (cut into itty bitty pieces of course) dotted throughout. Watch how to make broccoli cheese soup in this short recipe video!

Broccoli Cheese Soup is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Broccoli Cheese Soup is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook broccoli cheese soup using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli Cheese Soup:
  1. Take 4 Tbsp Butter
  2. Take 4 Tbsp All-purpose Flour
  3. Make ready 1-1 1/2 lbs Fresh Broccoli (Chopped In Small Pieces)
  4. Take 1 Onion (Diced)
  5. Take 1-2 Carrots (Grated or Julienned)
  6. Prepare 5 Cloves Garlic (Minced)
  7. Take 2 Cups Chicken Broth
  8. Take 3 Cups Whole Milk (Or Half and Half)
  9. Take 4 tsp Chicken Bouillon (Optional)(Use Less Salt If Using)
  10. Get 1 tsp Mustard Powder (Optional)
  11. Prepare 1 tsp Garlic Powder (Optional)
  12. Get 1 tsp Onion Powder (Optional)
  13. Prepare 2 oz. Cream Cheese (Optional)
  14. Take 12 oz. Shredded Cheese (I prefer Sharp Cheddar)
  15. Take Salt (To Taste)
  16. Get 1/2 tsp Black Pepper (Or To Taste)
  17. Make ready 1-2 Tbsp Veg Oil

In the world of cheaty foods, broccoli cheese soup has always seemed like one of the cheatiest. There's nothing wrong with owning it: Cheese is delicious, and not every single lunch has to be virtuous. This easy Broccoli Cheese Soup recipe is based upon Panera's, but if you ask me, it's better! If you love Panera Bread's Broccoli Cheddar Soup, you are going to be amazed with this copycat recipe!

Steps to make Broccoli Cheese Soup:
  1. Cut off the majority of the Broccoli Stalks off the Florets. Cut Florets into small bite size pieces. Mince or thinly slice Stalks. Set aside.
  2. Heat Veg Oil in a big Soup Pot over Medium to Medium High Heat. Add Broccoli Florets. Lightly Salt. Allow to cook until there is a slight char on the bottom, then stir to expose other Florets to the bottom of the pan. Allow them to char a bit. Keep stirring until Florets are charred on a few sides, but still Bright Green. Pour Broccoli onto a cookie sheet or in a large bowl to cool. Set aside.
  3. In the same Soup Pot, Add Butter over Med Heat. Add Onions and Broccoli Stalks. Lightly Salt. Cook until Onions are translucent and slightly soft, stirring occasionally. Stir in Minced Garlic. Cook for about a minute, or until fragrant. Add Grated Carrots. Cook for another 1 or 2 Minutes.
  4. Add the Flour, stirring constantly. Cook for 1 or 2 Minutes, then whisk in the Chicken Broth, stirring constantly. Stir in Milk, Chicken Bouillon, Mustard Powder, Garlic & Onion Powder. Turn Heat up to Medium High to bring to a boil. As soon as it reaches a boil, turn down Heat again, and bring to a simmer.
  5. Turn off Heat. With an Immersion Blender, (Or use a Standing Blender) blend soup until smooth. You can skip this step, if you prefer a chunkier soup. Then while the Immersion Blender is running, start adding in the Shredded Cheese and Cream Cheese. Blend until all the Cheese is incorporated. Now, stir in the Broccoli. Pulse a few times to break up the Broccoli. You can also skip this step, if you prefer your Broccoli whole. Taste for Seasoning.
  6. Turn Heat back up to Medium, and cook until Soup is Hot again. Turn Heat down to Low to keep Warm. Serve with your favorite Croutons or Crusty Bread. Enjoy!
  7. Tip: If you'd prefer to skip using flour, you can cube a large potato and cook it in the soup. Once soft, crush and stir or blend into the soup.

This easy Broccoli Cheese Soup recipe is based upon Panera's, but if you ask me, it's better! If you love Panera Bread's Broccoli Cheddar Soup, you are going to be amazed with this copycat recipe! This Vegan Broccoli Cheese Soup is loaded with cheesy goodness and totally dairy free! Healthy broccoli cheddar soup packed with carrots, broccoli, garlic, and cheese. Fresh broccoli cheese soup is a delicious meal for a winter's night.

So that’s going to wrap this up for this exceptional food broccoli cheese soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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