03/10/2020 03:14

Easiest Way to Prepare Perfect Spaghetti with Smocked Ham, tomatoes and meat

by Calvin Bowen

Spaghetti with Smocked Ham, tomatoes and meat
Spaghetti with Smocked Ham, tomatoes and meat

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spaghetti with smocked ham, tomatoes and meat. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spaghetti with Smocked Ham, tomatoes and meat is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Spaghetti with Smocked Ham, tomatoes and meat is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spaghetti with smocked ham, tomatoes and meat using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti with Smocked Ham, tomatoes and meat:
  1. Prepare 200 grams Spaghetti
  2. Prepare 170 grams cherry tomatoes
  3. Get 100 grams smoked ham (cubes)
  4. Prepare 170 grams grilled chicken breast
  5. Prepare 1 salt
  6. Make ready 1 oil
  7. Get 1 tbsp heavy cream
Instructions to make Spaghetti with Smocked Ham, tomatoes and meat:
  1. Put oil in a pan and cook the smocked ham small cubes until golden
  2. Cut the grilled chicken breast into pieaces
  3. Slice the tomatoes
  4. Add tomatoes and grilled meat to the pan and stir
  5. turn off the heat and add the heavycream. Stir.
  6. Boil the spaghetti in salted water. Drain. Add them to the pan. Stir and serve!

So that’s going to wrap this up for this special food spaghetti with smocked ham, tomatoes and meat recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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