How to Make Homemade Caldo de pollo

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, caldo de pollo. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Caldo de pollo is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Caldo de pollo is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook caldo de pollo using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Caldo de pollo:

1. Make ready 8 chicken drumsticks
2. Make ready 6-8 chicken thighs
3. Prepare 1 hand full of cilantro
4. Get 1 hand full of fresh mint
5. Make ready 1 half head of cabbage
6. Prepare 4 chayote squash
7. Make ready 1 pound fresh green beans
8. Prepare Chooped onion and serrano peppers to garnish
9. Get Lime wedge
10. Prepare to taste Salt
11. Get Water

Instructions to make Caldo de pollo:

1. In a large soup pan add some salt, chicken and fill pan 3/4 to the top with water.
2. Chop up all the veggies and set aside.
3. When chicken is almost falling off the bones add all other ingredients and taste for salt. At this time add salt if needed. Allow to cook until veggies are fork tender.
4. Dish up some in a nice sized bowl, add chopped onion and cilantro to the top and squeeze a wedge of lime juuce on it.

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