How to Prepare Super Quick Homemade Sausage Napolean spaghetti

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sausage napolean spaghetti. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sausage Napolean spaghetti is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Sausage Napolean spaghetti is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have sausage napolean spaghetti using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sausage Napolean spaghetti:

1. Prepare 15 grams Spaghetti
2. Make ready 3/4 onion, chopped
3. Get 3/4 Carrot (shred)
4. Get 3/4 small Green bell pepper ( garnish )
5. Take 1 packages Japanese style Napolean sauce / American style Napolean sauce
6. Take Salt and pepper
7. Prepare 1 tbsp olive oil

Instructions to make Sausage Napolean spaghetti:

1. Cook spaghetti in boiling water for 5 mins
2. Drain spaghetti
3. Add olive oil in pan
4. Fry onion, carrot and sausage. Add spaghetti. Season with salt and pepper.
5. Mix Napolean sauce with all ingredients. (Except green bell pepper)
6. Garnish with green bell pepper.

So that is going to wrap it up for this exceptional food sausage napolean spaghetti recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!