Recipe of Homemade Mike's Spicy Southwestern Queso Dip

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, mike's spicy southwestern queso dip. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mike's Spicy Southwestern Queso Dip is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Mike's Spicy Southwestern Queso Dip is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook mike's spicy southwestern queso dip using 23 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mike's Spicy Southwestern Queso Dip:

1. Get 2 Pounds Velveeta Cheese [cubed - room temp]
2. Make ready 1 Cup Shreadded Mexican 3 Cheese [room temp]
3. Get 1/4 Cup Fresh Jalapeño Peppers [minced]
4. Take 2 LG Habenero Peppers [fine minced]
5. Prepare 1 (4 oz) Can Hatch Chopped Green Chilies [fully drained]
6. Take 2 Cans Of Your Favorite Chili [w/ beef & beans]
7. Take 1 Cup Precooked Fine Shredded Rotisserie Chicken
8. Get 1 + (10 oz) Can Rotell Tomatoes W/ Chilies [fully drained]
9. Get 1 Cup Fresh Cilantro Leaves [rough chopped]
10. Take 1/4 Cup Fresh Parsley Leaves [rough chopped]
11. Take 1/4 Cup Of Your Favorite Red Salsa [we used homemade]
12. Make ready 1/2 Cup Red Onions [fine diced]
13. Prepare 1/2 Cup White Onions [fine diced]
14. Make ready 1 Cup Red, Yellow & Green Bell Peppers [equal parts-fine diced]
15. Make ready 1/4 Cup Chives [chopped]
16. Prepare 1 tbsp Fresh Garlic [fine minced]
17. Make ready 1/2 tbsp Ground Cumin
18. Get 1 tsp Crushed Dried Mexican Oregano
19. Make ready ● For The Sides & Garnishments
20. Get as needed Fresh Cilantro Leaves
21. Take as needed Fresh Warm Pretzels
22. Make ready as needed Fresh Tortilla Chips
23. Prepare as needed Fresh Tortillas

Steps to make Mike's Spicy Southwestern Queso Dip:

1. Chop all veggies and cheeses. Place in a large microwaveable bowl.
2. Heat in microwave in 2 minute increments for 8 minutes and stir well each time.
3. Serve piping hot with tortilla chips and garnish with fresh Cilantro.
4. Also, serve with ice cold Mexican beers in frozen mugs. Enjoy!

So that’s going to wrap it up with this exceptional food mike's spicy southwestern queso dip recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!