Steps to Prepare Speedy Chicken Orzo Soup

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken orzo soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chicken Orzo Soup is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Chicken Orzo Soup is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have chicken orzo soup using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Orzo Soup:

1. Take 10 skinless chicken thighs
2. Make ready 8 cups water
3. Make ready 1 whole peeled onion
4. Get 1 onion diced
5. Get 3 bay leaves
6. Make ready 1 bunch celery sliced
7. Get 2 lb peeled and sliced carrots
8. Make ready 1 (14.4 oz) can diced tomato
9. Prepare 1/2 lb orzo pasta
10. Take 1/2 cup parsley
11. Make ready 1 1/2 tsp season salt
12. Get to taste pepper
13. Prepare to taste hot pepper flakes
14. Get Parmesan cheese

Steps to make Chicken Orzo Soup:

1. In a large stockpot, add in chicken thighs, bay leaves, whole onion, and water. (Water should be about 1 inch above the chicken thighs. We think its about 8 cups.) Bring to a boil. Reduce heat to medium and simmer for 25 minutes. Pull out the chicken and whole onion and set aside chicken and discard onion.
2. Add in carrots, celery, onion and tomato. Bring back to simmer and cook for 10 minutes. Shred chicken while vegetables are cooking.
3. Add in orzo pasta and parsley, cook for 10 minutes or until al dente. Shred chicken while pasta is cooking.
4. Add in shredded chicken, season salt, pepper and hot pepper flakes if desired. A little parmesan goes a long way too :)

So that is going to wrap this up with this exceptional food chicken orzo soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!