Recipe of Favorite Tori's Crockpot Enchilada Soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, tori's crockpot enchilada soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tori's Crockpot Enchilada Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Tori's Crockpot Enchilada Soup is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have tori's crockpot enchilada soup using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tori's Crockpot Enchilada Soup:

1. Prepare 1 can white kidney beans (drain and rinse)
2. Prepare 1 can black beans (drain)
3. Prepare 1 can pinto beans (drain halfway)
4. Prepare 32 oz container Chicken broth
5. Prepare 1 can echilada sauce
6. Prepare 1 can corn (drain and rinse)
7. Make ready 1 can (12 oz) shredded chicken (drain and rinse)
8. Take 4 oz green chiles (drain)
9. Take Diced tomatoes (do not drain)
10. Get 1/3 of a chopped yellow onion
11. Take 2 bell peppers (i used one red and one yellow) chopped
12. Take 2 cloves garlic (minced)
13. Make ready 2 tsp tapatio (or as much as you want, taste as you go)
14. Take Cumin (i was heavy handed with it)
15. Make ready Cajun seasoning (1 tsp)
16. Take Cayenne pepper ground (1 tsp)
17. Make ready Garlic powder (1 tsp)
18. Take Onion powder (a dash)
19. Take Salt (a dash)
20. Make ready Shredded cheese (optional)
21. Take Sour cream (optional)

Steps to make Tori's Crockpot Enchilada Soup:

1. It's actually very simple…add all ingredients to crockpot (doesn't matter what order)
2. Mix ingredients in crockpot well, add cheese if you want
3. Turn crockpot on high
4. Cook for 2 hrs or until hot
5. Enjoy!

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