Easiest Way to Prepare Gordon Ramsay Pumpkin Bread

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pumpkin bread. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Pumpkin Bread is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Pumpkin Bread is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook pumpkin bread using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Bread:

1. Prepare 300 grams cooked and mashed pumpkin (I use fresh pumpkin)
2. Take 2 cup flour (sometimes I use whole wheat which works just fine)
3. Prepare 1 cup brown sugar
4. Make ready 3 eggs
5. Make ready 7 tbsp sunflower oil
6. Make ready 1 packages active dry yeast
7. Prepare 1 tbsp vanilla extract
8. Make ready 1 tsp ground cinnamon
9. Get 1/2 tsp ground ginger
10. Get 1/2 tsp ground cloves
11. Take 1/2 tsp ground nutmeg

Instructions to make Pumpkin Bread:

1. Get all your ingredients ready!
2. Mix all the dry ingredients together
3. In a separated bowl, mix well the pumpkin, eggs, vanilla, and oil
4. To the previous mix add little bits of brown sugar at the time, and mix well
5. Once you obtain a smooth mixture add the dry ingredients little by little, mixing everything well
6. Make sure the mixture is smooth and free of lumps
7. Pour the pumpkin bread mixture in a medium sized rectangular baking pan
8. Bake at 180C (350F) for 30-45 minutes. Let it cool down and enjoy!

So that is going to wrap this up for this special food pumpkin bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!