Easiest Way to Make Homemade Spaghetti with spinach

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, spaghetti with spinach. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Spaghetti with spinach is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Spaghetti with spinach is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti with spinach using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spaghetti with spinach:

1. Make ready spaghetti
2. Take spinach
3. Make ready 1 onion, 1 garlic
4. Get seasoning
5. Make ready bell pepper
6. Prepare 1/2 stock cubes
7. Take 1 wiener sausage
8. Prepare your favourite cheese

Instructions to make Spaghetti with spinach:

1. First of all you have to chop the onions and the garlic and put them in pan with some oil. Ater about 3 to 4 minutes you add some choped wiener sausage and after about 1 to 2 minutes you can add the spinach with some salt, pepper, bell pepper as you want and the stock cube; add a little bit of water. Let it cook.
2. When you see that the water is pretty much evaporated and that there is the sauce and everything is cooked you add your favourite cheese and stir until it melts.
3. Now you take your spaghetti (which you should make boil in the water at the same time you star cooking your sauce) and mix it with the sauce. I like to add some parmisan cheese at the very and.

So that is going to wrap this up for this special food spaghetti with spinach recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!