Step-by-Step Guide to Prepare Quick Chicken Tortilla Soup (Instant Pot)

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken tortilla soup (instant pot). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Tortilla Soup (Instant Pot) is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Chicken Tortilla Soup (Instant Pot) is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken tortilla soup (instant pot) using 12 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Chicken Tortilla Soup (Instant Pot):

1. Make ready 4 Chicken Thighs, boneless & skinless
2. Make ready 28 oz. Canned Diced Tomatoes
3. Get 6 oz. Canned Diced Green Chilies
4. Get 1/2 cup Chicken Broth
5. Get 1 Onion, Diced
6. Prepare 1 tsp Garlic, minced
7. Make ready 1 tsp Ground Cumin
8. Prepare 1 tsp Salt
9. Get 1/4 tsp Ground Black Pepper
10. Take 4 Corn Tortillas, cut into thin strips
11. Get 2 Tbsp Fresh Cilantro, chopped
12. Get 1/2 cup Mexican Blend Shredded Cheese (Cheddar, Oaxaca, & Asadero)

Instructions to make Chicken Tortilla Soup (Instant Pot):

1. Add chicken, diced tomatoes, diced green chilies, chicken broth, onion, garlic, ground cumin, salt, & black pepper to the Instant Pot.
2. Mix well.
3. Close & lock the lid.
4. Turn steam release valve to ensure the pot is sealed.
5. Press—PRESSURE COOK: Normal; Pressure Level: High; Time: 9 minutes.
6. Press CANCEL (Keep Warm: On)
7. Allow Natural Release for 10 minutes.
8. Press steam release handle down for Quick Release.
9. Remove chicken to a plate & shred into bite size pieces.
10. Return chicken to the pot.
11. Press SAUTÉ—Normal.
12. Add corn tortilla strips & cilantro to the pot.
13. Cook for 2 minutes stirring occasionally.
14. Serve topped with shredded cheese blend immediately.

So that’s going to wrap this up for this special food chicken tortilla soup (instant pot) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!