Recipe of Quick Quick Jazzy Crab & Mushroom Pizza

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, quick jazzy crab & mushroom pizza. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Quick Jazzy Crab & Mushroom Pizza is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Quick Jazzy Crab & Mushroom Pizza is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have quick jazzy crab & mushroom pizza using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Quick Jazzy Crab & Mushroom Pizza:

1. Make ready 1 large packaged pizza crust (my favorite is Boboli)
2. Take 1 small jar of your favorite pizza sauce
3. Prepare 1 fresh mozzarella cheese ball (cut into 1/4 in thick slices)
4. Get 1 packages shredded mozzarella (or your favorite cheese)
5. Get 6 oz fresh crab meat
6. Prepare 1 sliced any variety fresh mushrooms (as much as you like, I like a lot on mine)
7. Make ready 1/4 diced onion (or as much as you like)
8. Take 1/4 diced bell pepper (or as much as you like)
9. Prepare 1 diced jalapeño or serrano pepper (depending on how spicy you like it)
10. Take 1 a few squeezes of fresh lime juice
11. Get 1 pinch Old Bay seasoning or any Creole seasoning
12. Get 1 dash hot sauce (optional)

Instructions to make Quick Jazzy Crab & Mushroom Pizza:

1. Preheat your oven to 375.
2. Spread as much pizza sauce as you like on your prepared pizza crust.
3. Lay your mozzarella cheese slices over the sauce.
4. Add your shredded cheese, then your crab, and your veggies in whatever order you like. (You can also add any other toppings you like, such as pepperoni, fresh basil, tomato, whatever ingredients float your boat.)
5. Add a few squeezes of fresh lime juice over the top, being sure to get some on the crab meat.
6. Give it a couple shakes of Old Bay (or any Creole seasoning) over the top. (I also added some black pepper.)
7. Bake in your preheated 375°F oven for 12-15 min until gooey and slightly browned.
8. Enjoy!

So that’s going to wrap it up for this special food quick jazzy crab & mushroom pizza recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!