Simple Way to Make Quick Bbq Chicken Four Cheese Cheesesteak Pepperoni Pizza

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bbq chicken four cheese cheesesteak pepperoni pizza. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Bbq Chicken Four Cheese Cheesesteak Pepperoni Pizza is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Bbq Chicken Four Cheese Cheesesteak Pepperoni Pizza is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook bbq chicken four cheese cheesesteak pepperoni pizza using 14 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Bbq Chicken Four Cheese Cheesesteak Pepperoni Pizza:

1. Prepare 1 large Pizza Crust
2. Take 1 can 10 Ounce Can Hormel Chicken Breast Drained
3. Make ready 1 cup Pasta or Pizza Sauce
4. Prepare 1 Pepper
5. Make ready 1 Salt
6. Take 1 tsp Italian Seasoning
7. Get 1 tsp Pizza Seasoning
8. Take 1 pinch Bay leaves
9. Get 1 tsp Oregano
10. Make ready 1 tsp Garlic powder
11. Make ready 1 packages Pizza blend cheese
12. Make ready 1 bunch Four cheese blend
13. Take 1 cup Bbq sauce
14. Get 1 bunch Pepperoni

Instructions to make Bbq Chicken Four Cheese Cheesesteak Pepperoni Pizza:

1. Preheat oven to 400°F
2. Place pizza crust on a large plate
3. Open and drain chicken place in a bowl and chop up large pieces of chicken
4. Coat with bbq sauce and mix up
5. Fry up two slices of frozen steak slices
6. Dump sauce into a bowl and add all of the spices
7. Spread sauce onto pizza dough
8. Spread out a layer of cheese over sauce
9. Spread out bbq chicken over top layer of cheese
10. Spread out cooked steak
11. Add a layer of the cheese
12. Add desired amount of pepperoni
13. Sprinkle with some bay leaves
14. Place in oven directly on rack cook at 400°F for about 10 min or until crust is crispy and cheese is melted
15. Plate cut and enjoy!

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