19/01/2021 05:47

Simple Way to Prepare Gordon Ramsay Shrimp Spaghetti Aglio Olio

by George Strickland

Shrimp Spaghetti Aglio Olio
Shrimp Spaghetti Aglio Olio

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, shrimp spaghetti aglio olio. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Shrimp Spaghetti Aglio Olio is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Shrimp Spaghetti Aglio Olio is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have shrimp spaghetti aglio olio using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Spaghetti Aglio Olio:
  1. Take 185 gr Spaghetti
  2. Take 180 gr shrimp
  3. Take 3 tbsp Extra Virgin Olive oil
  4. Make ready 2 cloves garlic, minced
  5. Prepare 1 tsp chili powder
  6. Make ready 1 tbsp dried parsley
  7. Get 1 tbsp dried oregano
  8. Make ready as needed grated parmesan cheese
  9. Prepare as needed salt
Instructions to make Shrimp Spaghetti Aglio Olio:
  1. Boil spaghetti in salted water until perfectly cooked. Reserve 60ml pasta water.
  2. Heat olive oil in a pan and add garlic. Saute the garlic on a low flame till fragrant. Add chilli flakes and add the shrimp. Cook the shrimp for 3-4  minutes. Add pasta water to the pan and bring to a boil.
  3. When the pasta water has reduced a little and thickened into a sauce (about 2 minutes), add the drained pasta and toss in the sauce. Add the parsley and parmesan and mix everything. Serve immediately.

So that is going to wrap it up for this exceptional food shrimp spaghetti aglio olio recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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