Step-by-Step Guide to Make Award-winning Chicken and cheese taquitos

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken and cheese taquitos. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken and cheese taquitos is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Chicken and cheese taquitos is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken and cheese taquitos using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and cheese taquitos:

1. Take 4 (8 inch) flour tortillas
2. Get I jar queso cheese dip
3. Take Cooked chicken, cubed or shredded
4. Make ready 1/4 lb smoked Gouda, shredded
5. Take Cooking spray

Steps to make Chicken and cheese taquitos:

1. Soften tortillas in the micro for about 30 seconds. Down the center of your tortilla, spoon and spread some dip. Add a line of chicken and top with shredded Gouda. Take one end of the tortilla over your filling and pull it in snug towards you, roll it up. Spray both sides with cooking spray and lay it in your air fryer.
2. Do the rest the same way. If you have any shredded cheese left, sprinkle over top of your taquitos. Cook for 5 minutes on 335 degrees. Flip them halfway through, respray that side, and continue cooking. We dipped in sour cream. NOW it’s a fiesta!!

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