02/10/2020 09:31

Recipe of Quick So Easy and So Tasty Baked Spaghetti

by Vernon Norman

So Easy and So Tasty Baked Spaghetti
So Easy and So Tasty Baked Spaghetti

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, so easy and so tasty baked spaghetti. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

So Easy and So Tasty Baked Spaghetti is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. So Easy and So Tasty Baked Spaghetti is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have so easy and so tasty baked spaghetti using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make So Easy and So Tasty Baked Spaghetti:
  1. Take 1/2 box thin spaghetti
  2. Prepare 1 jar (24 oz) your favorite pasta sauce
  3. Take 2 cups shredded mozzarella cheese
  4. Prepare 1/2 lb mild Italian sausage
  5. Take 1 cup ricotta cheese
  6. Prepare 1/2 cup shredded Parmesan cheese
  7. Make ready 1 egg
  8. Get 1 tbs garlic powder
  9. Get 1 tsp oregano
  10. Take 1/2 tsp nutmeg
  11. Make ready 1/2 tsp salt
Steps to make So Easy and So Tasty Baked Spaghetti:
  1. In a large pot, cook spaghetti according to package instructions.
  2. In a large mixing bowl, combine cheeses and other ingredients until smooth and mixed thoroughly.
  3. Add spaghetti to sauce/cheese mix until spaghetti is completely coated.
  4. Pour into medium greased casserole dish and bake at 350 degrees for 20 minutes covered.
  5. Uncover and bake another 10 minutes until cheese is golden brown.
  6. Remove from oven and let cool for 5-7 minutes and serve and ENJOY!!

So that is going to wrap this up with this exceptional food so easy and so tasty baked spaghetti recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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