Step-by-Step Guide to Make Homemade Cashew Chicken Fried Rice

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cashew chicken fried rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Cashew Chicken Fried Rice is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Cashew Chicken Fried Rice is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook cashew chicken fried rice using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cashew Chicken Fried Rice:

1. Prepare 2 boneless skinless chicken breasts, cubed
2. Get 2 tbsp vegetable or olive oil
3. Prepare 2 medium onions, chopped
4. Take 1/2 tsp minced garlic (or more if you like)
5. Get 1 1/2 cup each of any 3 vegetables of your choice (I used Chinese cabbage, broccoli, red bell pepper)
6. Prepare 1/4 tsp ground black pepper (or to taste)
7. Take 2 cup cooled cooked white rice
8. Make ready 1 1/2 tbsp soy sauce
9. Prepare 1 cup roasted cashews

Steps to make Cashew Chicken Fried Rice:

1. Heat oil on medium-high, sauté onions for 1 minute; add chicken, sauté until lightly browned.
2. Add all remaining vegetables and and cook until crisp.
3. Add rice, making sure any large clumps are broken up. Fry for 2 minutes.
4. Add soy sauce, mix through all ingredients well. Add cashews, and fry another minute.

So that is going to wrap it up for this special food cashew chicken fried rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!