Simple Way to Make Award-winning Mini "Scrap" Pizzas

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, mini "scrap" pizzas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mini "Scrap" Pizzas is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Mini "Scrap" Pizzas is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook mini "scrap" pizzas using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mini "Scrap" Pizzas:

1. Make ready 1 pack 12 mini pizza crusts
2. Prepare 1 can stewed or crushed tomatoes
3. Take 1 garlic clove minced
4. Prepare 1/2 onion finely chopped or minced
5. Prepare Shredded cheese of any kind
6. Make ready Italian seasoning or your preferred fresh/dried herbs
7. Take Grated parmesan
8. Take Salt
9. Prepare Pepper
10. Make ready Red pepper flakes
11. Prepare Optional: 1-2 tablespoons brown sugar

Instructions to make Mini "Scrap" Pizzas:

1. Preheat oven to 375°. Place mini crusts on cookie sheet. Layer a pinch of parmesan and shredded cheese onto the crusts first. Set aside. Add remaining ingredients to drained tomatoes in a medium mixing bowl and season to desired taste. Grind/puree by hand or with food processor until desired consistency.
2. Scoop and spread sauce evenly onto pizza crusts.
3. Top wt more grated parmesan and shredded cheese in desired amounts.
4. Bake at 375° for 15-30 mins or until cheese is melted and crusts begin to brown around the edges.

So that’s going to wrap this up with this exceptional food mini "scrap" pizzas recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!