Easiest Way to Prepare Award-winning Chicken tikka biryani

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken tikka biryani. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken tikka biryani is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Chicken tikka biryani is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken tikka biryani using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken tikka biryani:

1. Get 1 kg chicken
2. Prepare 1 tbspn ginger garlic paste
3. Get Salt
4. Get 1 packet tikka masala
5. Make ready 3 tbspn curd
6. Prepare Oil
7. Prepare 2-3 tej patta
8. Prepare 1-2 cinnamon stick
9. Take 4-6 black peppercorns
10. Make ready 3 laung
11. Make ready 2 elaichi
12. Make ready 3 big tomatoes
13. Prepare 2 cup fried onions
14. Take 4-5 boiled eggs
15. Take 800 gm rice
16. Make ready Red food colour (optional)
17. Make ready 1 bunch mint leaves
18. Prepare 2 medium fried potatoes
19. Prepare Charcoal for the smoky effect

Instructions to make Chicken tikka biryani:

1. Marinate the chicken in ginger garlic paste,curd, tikka masala salt and lemon juice! Give the smoky effect by keeping the hot charcoal in some foil add little oil or ghee and close the lid tightly! Keep it for 2 hours!
2. Take oil in a big pan add tej patta,laung,elaichi,blackpeppercorns,cinnamon stick saute add the 3 big chopped tomatoes and let it cook till it turns into gravy now add the marinated chicken (make sure you remove the charcoal piece from inside) and cook once all the water is soaked and chicken is cooked completely add the fried onions mix it add mint leaves mix lastly add fried potatoes mix it well! Again give the smoky effect (as shown in the picture), masala for biryani is ready!
3. Now cook the rice! At the bottom of the vessel add some rice then add the chicken tikka masala garnish with some boiled eggs, some fried onions and some mint leaves, now add all the remaining rice, add some red food colour(optional) garnish with fried onion and mint leaves close the lid and cook on low flame till everythg is combined well! Remove in a plate and serve hot😋

So that’s going to wrap it up for this special food chicken tikka biryani recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!