Step-by-Step Guide to Make Speedy Lentil cottage pie

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lentil cottage pie. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lentil cottage pie is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Lentil cottage pie is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have lentil cottage pie using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lentil cottage pie:

1. Get 1 tin lentils
2. Get Carrots
3. Make ready Peas
4. Get Mushrooms
5. Prepare Vegan stock
6. Get Marmite 1tbl spoon
7. Take Garlic
8. Prepare Onion
9. Take Sweet potatoes
10. Prepare Yeast flakes 3tbl spoons
11. Take Salt and pepper

Instructions to make Lentil cottage pie:

1. Chop up the carrots and mushrooms I do them small so they cook quicker
2. Fry off the garlic and onions until golden
3. Add the carrots and mushrooms for 5mins
4. Add the vegan stock, lentils, peas, marmite, salt and pepper to taste
5. Boil the sweet potatoes and mash with the yeast flakes.
6. Simmer for 5mins before adding in to an oven proof dish
7. Top with mash and bake till bubbling, or even skip the oven part as everything is cooked through as it’s just veg no nasty meat

So that is going to wrap it up with this exceptional food lentil cottage pie recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!