Recipe of Ultimate Pasta Carbonara

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pasta carbonara. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Pasta Carbonara is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Pasta Carbonara is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook pasta carbonara using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pasta Carbonara:

1. Make ready 1 packet Taglietelle Pasta
2. Prepare 400 gm diced bacon
3. Take 2 Portabello Mushroom
4. Prepare 1 cup double cream
5. Get 1 bunch coriander
6. Make ready 2 eggs
7. Get 2 cloves garlic

Steps to make Pasta Carbonara:

1. Boil Pasta in salt water and butter till el dente
2. In seperate pan/wok, fry the diced bacon till dry.
3. Add the portabello mushrooms, garlic, and diced onions to the fried bacon.
4. Once cooked, add the pasta to the bacon mushroom mix and stir.
5. In a seperate bowl, mix the two eggs and cream and milk and add to the pasta bacon mushroom mix
6. Add coriander at the end for garnish. And enjoy your pasta carbonara

So that’s going to wrap it up for this exceptional food pasta carbonara recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!