Recipe of Jamie Oliver Basil Yellow Rice

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, basil yellow rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Basil Yellow Rice is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Basil Yellow Rice is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have basil yellow rice using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Basil Yellow Rice:

1. Get Rice
2. Prepare 100 gr rice
3. Take 150 ml water
4. Take Seasonings
5. Get 7 cloves shallots
6. Get 5 cloves garlic
7. Make ready 2 chilli (if you like spicy, otherwise don’t use it)
8. Get 2 tsp shrimp paste
9. Take 2 cm turmeric
10. Prepare 1 tsp vegetable oil
11. Get Salt
12. Prepare White pepper
13. Get 1 tsp chicken stock powder
14. Prepare 15 basil leaves
15. Get Garnish
16. Take 5 basil leaves
17. Get 2 slices fresh tomato

Steps to make Basil Yellow Rice:

1. Cook the rice. Leave overnight in the fridge for the better texture.
2. Mix shallots, garlic, chilli, shrimp paste and turmeric in food processor or pestle and mortar.
3. Put oil in the pan over low medium heat. Add the mixture above into the plan. Stir for 5 minutes until it’s fragrant.
4. Add rice. Mix well until the colour looks even. Add salt, pepper, chicken stock powder to taste. Add basil leaves. Mix altogether. Cook for another 5 minutes.
5. Serve with basil leaves on top and sliced tomatoes. Enjoy while it’s hot!

So that’s going to wrap this up with this exceptional food basil yellow rice recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!