How to Prepare Quick Port-Braised Short Ribs

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, port-braised short ribs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Port-Braised Short Ribs is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Port-Braised Short Ribs is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook port-braised short ribs using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Port-Braised Short Ribs:

1. Get 26 Beef Short Ribs
2. Prepare Vegetable Oil
3. Make ready AP Flour
4. Prepare Salt/Black Pepper
5. Make ready 4 c Mirepoix (3 yellow onions, 4 carrots, 4 celery stalks)
6. Get Truffle infused EVOO
7. Get 3 Shallots, minced
8. Prepare 1 bottle Port
9. Make ready 2 qt Beef Stock
10. Make ready 2 c Madeira wine
11. Prepare 4 Fresh Thyme, sprigs
12. Prepare to taste Salt/ Black Pepper
13. Take 1 Tbsp Butter

Steps to make Port-Braised Short Ribs:

1. Preheat oven to 250°F. - Preheat a large dutch oven with vegetable oil, Enough to coat the pan. Toss the short ribs into the salt and black pepper mix. Shake off excess flour
2. Place short ribs into hot pan, fat sides first, and carmelize all sides. Remove from pan.
3. Add the mirepoix, and drizzle in the truffle olive oil. Stir and brown. About 8 minutes.
4. Add shallots. Cook 3 minutes.
5. Deglaze pan with port, add beef stock, and add the short ribs. Simmer for 10 minutes.
6. Add madeira, fresh thyme, and season with salt and pepper to taste. Cover and put it in an oven at 250°F for 4 hrs.
7. Remove cover, and ladle 3 oz of the braise sauce into a sauce pan. Turn it to high, and reduce. 2 - 3 minutes. Swirl in 1 T of butter. Spoon over short ribs when plating.

So that is going to wrap this up for this special food port-braised short ribs recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!