18/12/2020 05:33

Recipe of Ultimate Spinach and Shrimp Rice Bake

by Etta Carr

Spinach and Shrimp Rice Bake
Spinach and Shrimp Rice Bake

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spinach and shrimp rice bake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Spinach and Shrimp Rice Bake is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Spinach and Shrimp Rice Bake is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have spinach and shrimp rice bake using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spinach and Shrimp Rice Bake:
  1. Take 4 pounds shrimp (peeled and deveined)
  2. Get 4 cups minute rice
  3. Get 2 cans low sodium chicken broth
  4. Prepare 1 (16 ounce) bag frozen chopped spinach
  5. Get 6 cloves garlic, minced
  6. Get 1/8 teaspoon black pepper
  7. Get 1/8 teaspoon crushed red pepper
  8. Make ready 1 tablespoon oregano leaves
  9. Make ready 1 tablespoon Sazon with achiote
  10. Prepare 1 onion, sliced
  11. Make ready Olive oil cooking spray
  12. Take 2 cups shredded cheddar cheese OR any other cheese you have
Instructions to make Spinach and Shrimp Rice Bake:
  1. In a large pot prepare rice by boiling both cans of chicken broth, then add to broth frozen spinach, minced garlic, black pepper, crushed red pepper, oregano leaves, Sazon, sliced onion and rice, stir until all ingredients are combined and cover pot until rice is cooked thru…….set pot to the side…..
  2. Make sure your shrimp are cleaned and deveined, then add shrimp to a large baking pan that has been sprayed with olive oil cooking spray……
  3. Pour your spinach / rice mixture all over shrimp and stir gently…….
  4. Spread your shredded cheese mixture all over shrimp and rice mixture……
  5. Bake in a preheated 375 degree oven for 30 minutes or until all cheese has melted……
  6. Serve and enjoy 😉!!!!

So that’s going to wrap this up for this exceptional food spinach and shrimp rice bake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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