Recipe of Gordon Ramsay Vietnamese Chicken Pho

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, vietnamese chicken pho. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Vietnamese Chicken Pho is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Vietnamese Chicken Pho is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have vietnamese chicken pho using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vietnamese Chicken Pho:

1. Get 1 packages Pho
2. Take 2 Chicken breasts
3. Get 1 bunch Bean sprouts
4. Prepare 1 inch of ginger
5. Make ready 1 Red onion (sliced)
6. Prepare 1 Red chilli (sliced)
7. Take 2 bunches Spring onions (chopped)
8. Take Chicken stock
9. Take 1 tbsp Soya sauce

Steps to make Vietnamese Chicken Pho:

1. In a large pot, add water and put ginger and chicken stock in. Bring to boil and lower the heat to simmer.
2. In another pan, fry chicken breast until golden on each side.
3. Slice and shred the chicken up once done.
4. Prepare pho (see package for the instructions). Add into the pot and cook accordingly.
5. Add union, spring unions, red chilli into the pot before serving. Don't cook them too long.
6. When pho is well cooked, add shredded chicken and bean sprouts on top of the pho.
7. Add coriander for garnishment.

So that’s going to wrap this up with this special food vietnamese chicken pho recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!