Recipe of Perfect Kim chi jigae

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, kim chi jigae. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kim chi jigae is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Kim chi jigae is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have kim chi jigae using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kim chi jigae:

1. Get Half pound chopped pork belly
2. Take 1 sliced onion
3. Make ready 4 smashed garlic cloves
4. Take 1 quart chicken broth
5. Get 1 tablespoon Korean hot pepper paste
6. Take 1 quart Kim chi with juices
7. Prepare 1 container firm tofu
8. Take As needed Cooked rice 🍚

Instructions to make Kim chi jigae:

1. Saute pork belly until a slight crisp and the fat has rendered out.
2. Add onions and garlic. Saute for about 5 minutes.
3. Now add Kim chi,chicken broth and Korean red pepper paste.
4. Bring to a simmer for at least an hour.
5. Add diced tofu and heat through.
6. Enjoy 💕 and serve over steamed rice

So that’s going to wrap it up for this exceptional food kim chi jigae recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!