Recipe of Gordon Ramsay Chawal Ke Pakode Rice Pakoda

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chawal ke pakode rice pakoda. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chawal Ke Pakode Rice Pakoda is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Chawal Ke Pakode Rice Pakoda is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook chawal ke pakode rice pakoda using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chawal Ke Pakode Rice Pakoda:

1. Make ready 2 cup Cooked rice
2. Make ready 2 tsp Green chilli finely chopped
3. Get 2 tbsp Fresh coriander chopped
4. Take 2 tsp Ginger Grated
5. Prepare 1/2 cup Onion Finely chopped
6. Prepare 1 cup Besan / Chickpea flour
7. Make ready to taste Salt
8. Take 1 tsp Chaat masala
9. Take 1 tsp Anardana powder
10. Prepare 1/2 tsp Ajwain/carom seeds
11. Take As needed Oil for frying

Instructions to make Chawal Ke Pakode Rice Pakoda:

1. In a mixing bowl take leftover rice and mash the cooked rice well with hands or masher or with back of the spoon.
2. To it add chopped onion, green chilli, fresh coriander, ginger, besan and salt and keep aside for 10-15 minutes.
3. Add the spices to it and mix well.
4. Add little water to make a thick pakoda batter. - Heat the oil in a pan on high flame.
5. Once the oil is hot, start dropping pakoras in the hot oil.
6. Fry the pakoras on medium heat until golden brown and crisp. Drain on a tissue paper.
7. Serve hot with your favorite sauce/chutney.

So that’s going to wrap it up with this special food chawal ke pakode rice pakoda recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!