Steps to Make Gordon Ramsay Cake pops

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cake pops. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cake pops is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Cake pops is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have cake pops using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cake pops:

1. Prepare Leftover cake
2. Get Leftover icing
3. Prepare 100 g chocolate (milk,white,dark)
4. Prepare Sprinkles

Instructions to make Cake pops:

1. Start by breaking up the cake into crumbs, and add the frosting to make a soft dough.
2. Shape the dough into balls, and freeze for 10min until solid.
3. Melt the chocolate and dip the cake balls and top with sprinkle. Freeze and enjoy.

So that’s going to wrap it up with this exceptional food cake pops recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!