How to Make Super Quick Homemade Phoolgobhi ki sabzi

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, phoolgobhi ki sabzi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Phoolgobhi ki sabzi is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Phoolgobhi ki sabzi is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook phoolgobhi ki sabzi using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Phoolgobhi ki sabzi:

1. Make ready 1/2 kg cauliflower
2. Prepare 3 potatoes
3. Take 1/2 cup peas
4. Prepare 1 tomato
5. Take 1 onion
6. Prepare 2 green chillies
7. Prepare 2 tbsp oil
8. Get 1 tsp ginger garlic paste
9. Get 1 tsp turmeric powder
10. Prepare 1/2 tsp chilli powder
11. Make ready 1 tsp coriander chopped
12. Make ready to taste Salt

Steps to make Phoolgobhi ki sabzi:

1. Heat oil in a kadhai, add sliced onions and slit green chillies and fry till golden then add ginger garlic paste saute.
2. Then add turmeric powder, chilli powder and salt and chopped tomatoes mix well.till oil leaves sides.
3. Add cauliflower florets and potatoes mix well with the masala. Add a little water and cover to cook.
4. Meanwhile, in another pan add 1tsp oil and saute the green peas and then add this to the sabzi. Let it cook for another 5mins or till the vegetables are tender and dry.
5. Garnish with chopped coriander and serve hot with roti or rice.

So that’s going to wrap it up with this special food phoolgobhi ki sabzi recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!