Recipe of Favorite Wonton and Cabbage Stir Fry

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, wonton and cabbage stir fry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Wonton and Cabbage Stir Fry is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Wonton and Cabbage Stir Fry is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have wonton and cabbage stir fry using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Wonton and Cabbage Stir Fry:

1. Prepare 2 tbsp chopped garlic
2. Make ready 1 tbsp cooking oil
3. Prepare 1 handful sliced wonton (or shu mai)
4. Prepare 1 handful sliced fish balls
5. Get 1 handful chopped Chinese cabbage (or any greens)
6. Prepare 1 tbsp oyster sauce
7. Prepare 1/2 tsp fish sauce
8. Get 1/4 tsp chicken or mushroom seasoning powder (to taste)
9. Prepare 1 tbsp sambal sauce (optional)
10. Get 1 tsp chilli flakes (optional, add more if you like it spicier)
11. Get 10-15 tbsp water
12. Get 1 tsp sesame oil
13. Take Sugar and salt (to taste)
14. Take Serving
15. Make ready Steamed rice
16. Take Rice / fish /shrimp crackers

Instructions to make Wonton and Cabbage Stir Fry:

1. Heat the frying pan with 1 tbsp of oil. Once the oil is hot, add chopped garlic.
2. Add the sliced wonton and fishballs.
3. Add oyster sauce, fish sauce, seasoning powder, sambal sauce and chilli flakes. Stir. Add water.
4. Turn the fire on high heat, add chopped cabbage. Stir fry for a few seconds. Add sesame oil.
5. Turn the heat off. Add a bit of sugar and salt if desired.
6. Serve warm with the steamed rice and your favorite crackers.

So that’s going to wrap this up for this special food wonton and cabbage stir fry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!