Steps to Make Homemade Thick Split Peas Soup

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, thick split peas soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Thick Split Peas Soup is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Thick Split Peas Soup is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook thick split peas soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thick Split Peas Soup:

1. Make ready 1 kg split peas
2. Prepare 3 grated Tomatoes
3. Take 3 Onions
4. Prepare 3 All peppers full (yellow, green, red)
5. Get Spoon of each Ginger, garlic & dhana
6. Prepare to drizzle Olive oil
7. Get 500g Mince
8. Prepare to serve Noodles or cooked spaghetti
9. Take 1 cube chicken stock
10. Make ready 2 tablespoons tomato sauce
11. Get 2 tablespoons mayonnaise

Instructions to make Thick Split Peas Soup:

1. Boil split peas until they look like a smooth soft porridge and I add 1 chicken stock for taste
2. Make tomato grave. Fry onion, peppers, garlic, ginger & dhana. Add tomatoes, chicken stock and your favorite spice. Add a bit of soup to make it thick.
3. Make mince meat. Fry onion, all peppers, garlic, ginger and dhana. Add mince once cooked add half chicken stock and steak and chop spice. Add 2 spoons of tomato sauce and mayonnaise.
4. Add all in big pot and add thick vegetable soup. Add your cooked spaghetti cut into small small bits.
5. Serve with Dombolo

So that is going to wrap it up with this special food thick split peas soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!