Recipe of Jamie Oliver My Homemade Thick Pea & Ham Soup 😋

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, my homemade thick pea & ham soup 😋. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

My Homemade Thick Pea & Ham Soup 😋 is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. My Homemade Thick Pea & Ham Soup 😋 is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook my homemade thick pea & ham soup 😋 using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Homemade Thick Pea & Ham Soup 😋:

1. Prepare 907 g Bacon Bits, ham bits or thick cut Bacon
2. Make ready 1 Full Cups Split Dried Yellow Peas
3. Get 3 Large Carrots cut into chunky mouth size pieces
4. Get 1/2 tsp Cracked Black Pepper

Steps to make My Homemade Thick Pea & Ham Soup 😋:

1. The Split peas have to be rinsed then best left soaking overnight. Next morning cold rinse again and put then in a large pan 4- 5 Pints Water. Bring to boil.
2. Cut up your Bacon and remove big chunks of fat leave some on for the flavour.
3. Add the Bacon or ham to the boiling split peas.
4. Next cut up the carrots and add them to the soup.add the black pepper and leave to simmer stirring occasionally.
5. After the 3 hours turn it off and leave with a lid on after an hour or so it will have thickened. Leave and just warm up when needed. Add more black pepper on top.

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