Steps to Prepare Favorite garbanzo beans curry

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, garbanzo beans curry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

garbanzo beans curry is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. garbanzo beans curry is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook garbanzo beans curry using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make garbanzo beans curry:

1. Get 1 cup cooked garbanzo beans
2. Prepare 1 cup onion puree
3. Get 2 large tomato puree
4. Prepare 1 tbsp garlic paste
5. Take 2/3 tbsp ginger paste
6. Make ready 1 tbsp chilli powder
7. Make ready 1 tbsp coriander powder
8. Take 1 tsp cumin powder
9. Make ready 1 tbsp garam masala( cloves, cinnamon, bay leaves, star anise mixture powdered))
10. Get 1 salt

Instructions to make garbanzo beans curry:

1. heat the oil in a pan and saute the onion for 2 mins
2. addthe ginger and garlic paste and saute for another 2 mins
3. now add the tomato puree and let it cook till the water is evaporated
4. now add all the spice powders and little water and salt to taste.
5. while it cooks, grind about 2 tablespoons of the beans in blender and set aside
6. once the raw smell is gone, addthe pureed beans and the cooked beans and let it cook for another 2 mins and its ready to serve with rotis, rice and also as bread spread.

So that’s going to wrap it up for this exceptional food garbanzo beans curry recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!