Easiest Way to Make Homemade Beetroot Cutlet

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beetroot cutlet. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beetroot Cutlet is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Beetroot Cutlet is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook beetroot cutlet using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beetroot Cutlet:

1. Make ready Beetroot
2. Take Potatoes
3. Get Chopped Onion
4. Take Green Chillies
5. Prepare Chilli powder
6. Make ready Coriander Powder
7. Take Salt
8. Get Gram flour
9. Prepare Chopped Coriander
10. Take garam Masala
11. Get Cumin Powder
12. Make ready Bread Crumbs for coating
13. Make ready Corn Flour Slurry for the coating
14. Make ready Ginger Garlic Paste

Instructions to make Beetroot Cutlet:

1. Boil Beetroot and Potatoes separately and cook them down completely.Once cool mash the beetroot and squeeze out extra water as it will have water content or it will not hold the shape.
2. In a bowl add the beetroot and potato mash it really well then add all dry spices. Chill,coriander,salt,garam masala,Cumin Powder and ginger garlic Paste,Chopped Coriander,Chillies add the Gram flour and mix really well.
3. Once everything done just keep in fridge for while for half hour.Mean while in a two bowl add the bread crumbs and Corn flour Mix in water.
4. Remove the mix and bring to room temperature. Now make the shape you want and first dip in cornflour and then bread crumbs keep everything ready and fry them in oil or bake them.
5. Serve Hot with some Ketchup or Chutney with squeeze of lime and crisp Onion.

So that is going to wrap it up with this exceptional food beetroot cutlet recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!