Recipe of Super Quick Homemade Homemade Split Pea Soup with Ham
by Adrian Bishop
Homemade Split Pea Soup with Ham
Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, homemade split pea soup with ham. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Homemade Split Pea Soup with Ham is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Homemade Split Pea Soup with Ham is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have homemade split pea soup with ham using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Split Pea Soup with Ham:
Prepare 1 bag split dried peas rinsed very well (I do not soak my split peas overnight)
Take 1-2 medium to large carrots cleaned and chopped into round nickel size
Make ready 1 stalk celery cleaned and diced, I do not dice the white or the leaf stalks of the celery. I toss in the diced and the rest using them for flavour
Get Option: ham (I cubed for her) I prefer no meat, although ham adds flavour
Take 2 medium boxes : I do not measure : I covered the peas with Organic Low Sodium Chicken broth
Make ready 1 large sweet onion diced
Get 2 cloves garlic minced
Prepare Milk about 1 to 1-1/2 cups
Make ready Dash nutmeg
Take Salt and pepper to taste.. I used kosher salt and fresh ground peppet
Steps to make Homemade Split Pea Soup with Ham:
Using a large heavy gage pot. I used about 1/4 cup of olive oil.
I allowed the pot get hot, poured out n rinsed split peas with diced carrots, onion, garlic, all of the celery pieces
Sauté until the vegetables are almost tender. Pour in slowly both boxes of low sodium chicken broth. Stir,
Place heat on medium high until it almost boils. Turn heat on low, allow to cook, about 20 minutes
Option: I like mine creamy, I use unsweetened almond milk. My friend brought skim milk.
Once the soup is almost finished I like to use an Emersion hand blender to help thicken my soup
Option: I like a teaspoon full of A good plain green yogurt on top
Last but not least Enjoy 😊
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