How to Prepare Jamie Oliver Noodle Fried Rice

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, noodle fried rice. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Noodle Fried Rice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Noodle Fried Rice is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook noodle fried rice using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Noodle Fried Rice:

1. Get 1 cup leftover steam rice
2. Make ready 1 package Indonesian instant fried noodle (I used “Mie Goreng Sedap)
3. Take 2 eggs
4. Take 1/2-1 tbsp Vegetable oil
5. Make ready Pinch salt
6. Get Pinch black pepper
7. Make ready Chopped green onions
8. Take Chicken powder optional
9. Take Chili flake optional
10. Take Fried shallots optional

Instructions to make Noodle Fried Rice:

1. Boil the noodle as the package instructions. Strain it, and set asides
2. Using the frying pan, heat up the oil, cracks the eggs and make it into scrambled eggs. Low the heat, and add the rice and noodle.
3. Open and pour all the noodle seasoning into rice mixture. Add salt, black pepper, sugar, chicken powder, and chili flake if necessary.
4. Turn up the heat and mix all together, and cook it through. Add the green onion and fried shallots. Taste it before turn off the heat. Transfer to the serving bowls, and enjoy!
5. HappyCooking❤️

So that is going to wrap this up with this exceptional food noodle fried rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!