Step-by-Step Guide to Prepare Jamie Oliver Mike's Spaghetti Squash & Red Vegetable Sauce
by John Bowen
Mike's Spaghetti Squash & Red Vegetable Sauce
Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's spaghetti squash & red vegetable sauce. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mike's Spaghetti Squash & Red Vegetable Sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Mike's Spaghetti Squash & Red Vegetable Sauce is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's spaghetti squash & red vegetable sauce using 32 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Spaghetti Squash & Red Vegetable Sauce:
Prepare ● For The Veggie Noodles
Get 2 EX LG Spaghetti Squash [halved]
Get Dash Granulated Garlic Powder
Make ready Dash Granulated Onion Powder
Get Dash Fresh Ground Black Pepper
Get as needed Olive Oil Spray [to seal seasonings on squash]
Take 1/2 Cup Shredded Parmesan Cheese [+ reserves for topping]
Make ready ● For The Sides
Take Toasted Garlic Bread [with garlic butter]
Steps to make Mike's Spaghetti Squash & Red Vegetable Sauce:
Here's the bulk of what you'll need. Rough chop all vegetables.
Saute your vegetables in olive oil for 5 minutes. Add everything to your pot - except for squash - and simmer for 30 minutes.
Use a quality deep red wine.
Season squash and spray with olive oil.
Place in a 350° oven for 60 minutes.
Shread squash with a fork and place in bowls.
Toast your garlic bread until crispy.
Serve sauce over noodles with garlic bread and a quality red wine. Garnish with shredded parmesan and fresh parsley. Enjoy!
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