Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, corkscrew baked soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Corkscrew Baked Soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Corkscrew Baked Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have corkscrew baked soup using 23 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Corkscrew Baked Soup:
Make ready Pasta
Prepare 1/2 stick butter
Prepare 1 tablespoon salt
Take 1 pound corkscrew pasta
Get 1-1/2 quarts water
Take Potatoes
Get 1 package/ envelope of instant mashed potatoes
Get 2 cup homemade mashed potatoes
Make ready Breadcrumbs
Make ready 1 cup breadcrumbs
Get 1/2 cup melted butter
Take 2 teaspoon granulated garlic powder
Take Cheeses
Get 2 cup shredded mild cheddar cheese
Make ready 1 pound shredded white extra sharp cheddar cheese
Prepare 2 cup shredded mozzarella cheese
Prepare Beef
Prepare 2-1/2 pound ground chuck
Make ready 3/4 cup sliced green olives
Get 1 large onion diced
Get 16 ounces jar spaghetti sauce I have a picture below
Prepare Garnish
Make ready To taste chopped parsley
Steps to make Corkscrew Baked Soup:
Add salt to the water and boil.
Boil the pasta and add to the butter. Don't drain the pasta but dip it out.
Preheat the oven 400 degrees Fahrenheit.
Dice the onion and slice the olives. Take the pasta water and boil the beef, onions, and olives.
Take the spaghetti sauce.
Add the sauce to the beef. Boil for 10 minutes breaking up the ground chuck. Mix the breadcrumbs, butter and garlic. Add to the beef along with the mashed potatoes and instant potatoes. Stir well to mix thoroughly.
In a deep, deep, 9x13 pan add pasta on the bottom and add the mild cheese on top.
Add the meat sauce and shred the white cheese
Cover the top well using the mozzarella and white cheese.
Mine was full so I put a surprise pan under the deep pan.
Bake in the oven. Let rest for 15 minutes.
Serve I hope you enjoy!!
So that’s going to wrap this up for this exceptional food corkscrew baked soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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