How to Make Favorite Baked Spaghetti

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, baked spaghetti. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Baked Spaghetti is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Baked Spaghetti is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have baked spaghetti using 17 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Baked Spaghetti:

1. Take 1 (16 oz) package of spaghetti
2. Make ready 1 pound ground beef
3. Get 1 pound ground Italian sausage
4. Make ready 1 (16 oz) jar spaghetti sauce (I use Traditional Rangu)
5. Make ready 1/2 stick butter, cut into small chunks
6. Get 1 cup whole milk cottage cheese
7. Prepare 1 (8 oz) package cream cheese, softened
8. Take 1/2 cup sour cream
9. Get 1 can tomato sauce (I like Hunts)
10. Make ready 2 tbs olive oil
11. Take 1/2 onion diced
12. Make ready 3 cloves garlic diced
13. Prepare 1/2 tsp fresh parsley
14. Get 1/2 tsp Italian season
15. Make ready 1 (8 oz) package shredded mozzarella cheese
16. Make ready 1/4 cup parmesan cheese freshly grated
17. Take 1 (8 oz) shredded cheddar cheese

Instructions to make Baked Spaghetti:

1. Preheat oven 350. Bring a large pot of lightly salted water to boil & cook spaghetti 6 minutes.
2. Place the chunks of butter in the grained spaghetti and mix until coated set aside.
3. In a large skillet, on medium high heat, sauté the onions & garlic for a few minutes, then add both meats, salt, pepper to your like and cook until browned. Drain the meat.
4. Add in pasta sauce, tomato sauce, parsley and Italian season. Mix well until fully incorporated, on very low heat.
5. In a medium size bowl combine the cream cheese, cottage cheese, and sour cream until well blended.
6. Add your creamy mixture to the 1/2 of spaghetti, toss well until coated.
7. Add 1/2 of the pasta sauce and 1/2 of the cheese's. Then repeat spaghetti, creamy mixture and sauce.
8. Add remaining cheese's and place in oven.
9. Cook 25 minutes and enjoy with a garden salad and garlic toast!!

So that is going to wrap this up with this special food baked spaghetti recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!