Easiest Way to Prepare Jamie Oliver Fall Squash Soup

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fall squash soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Fall Squash Soup is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Fall Squash Soup is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook fall squash soup using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Fall Squash Soup:

1. Make ready 3 each butternut squash
2. Prepare 1 tbsp oil
3. Prepare 1 medium onion, diced
4. Get 2 clove garlic, sliced
5. Prepare 1 tsp thyme, dried
6. Make ready 1 broth
7. Make ready 1 apple cider vinegar
8. Take 1 salt
9. Take 1 pepper

Steps to make Fall Squash Soup:

1. Preheat oven to 350°F
2. Cut squash in half. Scoop out and discard seeds.
3. Place squash on a baking tray, cut-side down. Bake until tender (35-45 minutes).
4. Remove skin and stem. Don't be too meticulous about removing the skin. We'll pass the squash through a sieve later.
5. Heat oil in a pan. Saute onion until tender.
6. Add garlic and thyme. Cook, stirring constantly, until fragrant.
7. Transfer to a blender. Add squash. Add about 1 cup of stock. Pulse on low speed until pureed. You may need to work in 2 batches.
8. Adding broth to desired consistency, blend on high speed for about 45-60 seconds or until smooth.
9. Pour into a soup pot and heat gently, stirring often.
10. Add apple cider vinegar, salt and pepper to taste.
11. Garnish and serve.

So that is going to wrap this up with this exceptional food fall squash soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!