Step-by-Step Guide to Make Ultimate Goma Ae (Vegetable with sesame sauce)

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, goma ae (vegetable with sesame sauce). One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Goma Ae (Vegetable with sesame sauce) is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Goma Ae (Vegetable with sesame sauce) is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have goma ae (vegetable with sesame sauce) using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Goma Ae (Vegetable with sesame sauce):

1. Get 1/2 lb Vegetables (Kale, Spinach, Green beans, Bell Pepper, Okura, Cabbage, Broccoli, Potato, Carrot, etc)
2. Prepare 2 tbsps Roasted sesame (White or Black, as you like)
3. Make ready 1 tbsp Sugar
4. Prepare 1 tbsp Soy sauce

Instructions to make Goma Ae (Vegetable with sesame sauce):

1. Boil or steam vegetables. For the leafy vegetables, please drain using a strainer after boiling, and cool them rapidly with cold water. Then gently squeeze to cut off extra liquid. - Cut into a small pieces.
2. Roast sesame on the pan on low heat, until colored brown. (10-15min) - If you're doing with black sesame, be careful not to burn!
3. Grind sesame with grinder or processor. - In Japan, traditionally use "Suri-Bachi", a bowl having rough inner surface to crush the foods and "Suri-Kogi", a rounded stick like a rolling pin.
4. Mix the vegetables with sesame, sugar and soy sauce.

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