Steps to Prepare Speedy Cream of Chicken w/ Butternut Squash

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cream of chicken w/ butternut squash. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cream of Chicken w/ Butternut Squash is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Cream of Chicken w/ Butternut Squash is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have cream of chicken w/ butternut squash using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cream of Chicken w/ Butternut Squash:

1. Prepare 32 oz cream of chicken soup
2. Make ready 1 small butternut squash; peeled, seeded, & medium dice
3. Take 1 red bell pepper; medium dice
4. Prepare 1 large shallot; small dice
5. Take 2 garlic cloves; creamed
6. Prepare 2 T fresh rosemary; minced
7. Take 1 t crushed pepper flakes
8. Take 1/4 C white wine vinegar
9. Get 3/4 oz fresh basil; chiffonade
10. Get 1/2 C shredded merlot-parmesean cheese
11. Take as needed olive oil
12. Get as needed kosher salt & freshly cracked black pepper

Instructions to make Cream of Chicken w/ Butternut Squash:

1. Heat cream of chicken and 1 T rosemary separately in a medium sized saucepot.
2. Heat a saute pan with enough oil to cover the bottom of the pan.
3. Add butternut squash, bell pepper, crushed pepper flakes, and shallots. Season with rosemary, salt, and pepper. Saute until caramelized and tender, about 5 minutes.
4. Add garlic. Saute 30 seconds.
5. Add vinegar. Cook 1 minute.
6. Pour vegetable medley into the saucepot with the soup.
7. Simmer 2 minutes.
8. Garnish with fresh basil and cheese.
9. Variations; Parsley, mint, oregano, thyme, tomatoes, asiago, fontina, gruyere, parmigiano reggiano, pecorino, ricotta, romano, swiss, provolone, chives, asparagus, broccoli, celery root, swiss chard, carrots, eggplant, fennel, bacon, honey, lemon, potatoes, sage, thyme, green beans

So that’s going to wrap it up for this special food cream of chicken w/ butternut squash recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!