Steps to Prepare Homemade Dahi rice/ curd rice/ butti

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, dahi rice/ curd rice/ butti. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Dahi rice/ curd rice/ butti is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Dahi rice/ curd rice/ butti is something which I’ve loved my whole life.

Cook rice to a soft consistency. Curd rice is a south Indian dish made with precooked rice, curd (yogurt) & tempering spices. It is more often eaten by south Indians as a part of a meal. How to make South Indian style Curd Rice?

To begin with this particular recipe, we must first prepare a few components. You can cook dahi rice/ curd rice/ butti using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dahi rice/ curd rice/ butti:

1. Make ready 1 cup uncooked rice
2. Take 1 cup dahi/plain yogurt
3. Prepare 1 cup milk
4. Get 1/2 grated cucumber
5. Make ready 1/2 tsp grated ginger
6. Get 1 tbsp ghee
7. Make ready 1/2 tsp mustard seeds
8. Get 1/2 tsp cumin seeds
9. Take 1/4 tsp hing
10. Get 1 tsp udad dal
11. Prepare 5-6 curry leaves
12. Get 1 dry red chilli
13. Prepare salt per taste
14. Make ready Cilantro

Maharashtrain masala bhat or masala rice is a traditional rice dish from Maharashtra, typically made for lunchbox. Curd Rice, also known as thayir sadam or dahi bhutti is very common and most of the South Indians eat this at least once in a day. Curd rice recipe is one of the popular recipe in Andhra. For curd lovers it brings awesome taste.

Instructions to make Dahi rice/ curd rice/ butti:

1. Cook rice to a soft consistency.
2. Add Dahi, milk, cucumber, ginger and mix.
3. Prepare tempering with ghee, mustard seeds, cumin seeds, hing, currey leaves, udad dal, red dry chilli and cashews.
4. Add this to the rice and mix well.
5. Serve with cashews.

Curd rice recipe is one of the popular recipe in Andhra. For curd lovers it brings awesome taste. Curd Rice is a popular recipe of Andhra. In South India due to high volume of heat this recipe helps to keep balance in body temperature. Add the curds and salt, mix well and keep aside.

So that is going to wrap it up with this exceptional food dahi rice/ curd rice/ butti recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!