Recipe of Super Quick Homemade Chunky vegetable omelette

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, chunky vegetable omelette. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chunky vegetable omelette is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Chunky vegetable omelette is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have chunky vegetable omelette using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chunky vegetable omelette:

1. Take 4 free range Eggs
2. Make ready 4 Tablespoons lactose free milk
3. Make ready 1 small head of Broccoli (cut into chunks)
4. Prepare 125 g Cherry or grape tomatoes (halved)
5. Take 1/2 red Capsicum (cut into strips)
6. Prepare 60 g Goats Feta (crumbled)
7. Prepare Olive oil spray
8. Make ready Pinch Murray river sea salt
9. Make ready 2 pinched Cracked pepper

Steps to make Chunky vegetable omelette:

1. Spray and preheat a non-stick fry pan over medium high heat.
2. In a small bowl, mix eggs, milk, salt & pepper.
3. Pour eggs into pan, once cooked, reduce heat to low.
4. Cut all vegetables & place on top of Omelette, sprinkle with Feta over the top.
5. Cover & cook, until eggs are cooked through. Or alternatively you can place fry pan (make sure it's oven proof) in 180° celcius oven uncovered to cook through, this is my preferred method.
6. Enjoy! 😉

So that is going to wrap this up for this special food chunky vegetable omelette recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!