Easiest Way to Make Favorite Pan Seared Lamb Chops

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pan seared lamb chops. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pan Seared Lamb Chops is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Pan Seared Lamb Chops is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pan seared lamb chops using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pan Seared Lamb Chops:

1. Take Lamb chops (preferably cut in tiny strips to cook thoroughly)
2. Make ready Spices
3. Take Grounded ginger and garlic
4. Prepare to taste Seasoning and salt
5. Get Oil
6. Take Curry
7. Prepare Blended bcotch bonnet and onions
8. Take Pan

Instructions to make Pan Seared Lamb Chops:

1. Marinate lamb chops in a mixture of oil, spices, scotch bonnet and onions for at least 6 hours
2. In a pan on low heat, pour oil to avoid meat from sticking,
3. Add meat and cook on both sides for at least 6 minutes
4. Voila 😍

So that’s going to wrap it up with this special food pan seared lamb chops recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!