Recipe of Homemade Greek Lamb Chops

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, greek lamb chops. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Greek Lamb Chops is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Greek Lamb Chops is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have greek lamb chops using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Greek Lamb Chops:

1. Take 2 tsp dried oregano
2. Make ready 1/2 tsp ground black pepper
3. Take 5 garlic cloves, minced
4. Make ready 1 tsp Sea salt
5. Prepare 1/4 cup olive oil
6. Prepare Juice of a small lemon
7. Take 6 lamb chops
8. Get Olive oil for frying

Steps to make Greek Lamb Chops:

1. Add all the ingredients expect the lamb into a jug and mix.
2. Using kitchen roll pat dry the lamb chops and place them on a tray or plate.
3. Pour the marinade over the lamb and rub it all over the meat. Wrap it with clingfilm and place in the fridge over night for maximum flavour.
4. Remove lamb chops from the fridge an hour before so they are room temperature for cooking.
5. Heat a cast iron over high heat with olive oil and once it starts to smoke add the lamb. Cook on each side for 3-4 minutes.
6. Let it rest for 5 minutes before serving.

So that’s going to wrap this up for this exceptional food greek lamb chops recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!