30/08/2020 02:58

Recipe of Jamie Oliver Moist Chocolate Cake

by Donald Frazier

Moist Chocolate Cake
Moist Chocolate Cake

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, moist chocolate cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Moist Chocolate Cake is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Moist Chocolate Cake is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook moist chocolate cake using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Moist Chocolate Cake:
  1. Prepare 3 cups all-purpose flour
  2. Take 3 cups granulated sugar
  3. Prepare 1.5 cups cocoa powder
  4. Prepare 1 tbsp baking soda
  5. Take 1.5 tsp baking powder
  6. Get 4 eggs
  7. Make ready 1.5 cups buttermilk
  8. Get 1.5 cups warm water
  9. Get 1/2 cup vegetable oil
  10. Make ready vanilla extract
Steps to make Moist Chocolate Cake:
  1. Pre-heat oven 180 degC.
  2. Mix well all dry ingredients; flour, sugar, cocoa powder, baking soda, baking powder then add eggs, buttermilk, water, oil and vanilla. Whisk on medium speed until well combined.
  3. Bake in a 180 degC for about 20 minutes.
  4. Let it cool completely then decorate cupcakes & cake as you wish. Enjoy!

So that is going to wrap it up with this special food moist chocolate cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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